Cuban Lobster Tail | Several sizes available

Fresh Cuban Lobsters - An Exquisite Discovery from the Caribbean Sea

Immerse yourself in the exotic elegance of Cuban cuisine with our fresh and succulent Cuban lobsters. Native to the crystal-clear waters of the Caribbean Sea, this species of lobster is renowned for its rich flavor and delicate taste, making every bite an unforgettable dining experience.

Characteristics of our Cuban Lobsters:

1. Exceptional Freshness: Our Cuban lobsters are carefully caught in a protected environment, guaranteeing optimal freshness with each delivery.

2. Impressive Size: Each lobster is carefully selected, offering generous sizes that will satisfy the most demanding palates.

3. Refined Taste: The flesh of the Cuban lobster is tender, slightly sweet, and deliciously flavored by the warm waters of the Caribbean. It lends itself perfectly to a variety of culinary preparations.

4. Versatile in the Kitchen: Whether you prefer to grill them on the barbecue, poach them in butter, or incorporate them into creative dishes, our Cuban lobsters add a touch of sophistication to all your meals.

Why Choose Our Cuban Lobsters:

• Unparalleled Quality: We are committed to providing you with the best possible quality, ensuring that each lobster is carefully selected and packaged.

• Environmental Responsibility: Our fishing practices adhere to the highest environmental standards to preserve the natural beauty of the Caribbean Sea.

• Fast and Secure Delivery: We ship your fresh Cuban lobsters directly to your door, guaranteeing their freshness and quality every step of the way.

Discover the true essence of Cuban cuisine by adding our Cuban lobsters to your basket. Treat yourself and your guests to an incomparable culinary experience while supporting sustainable fishing.

Don't miss this opportunity to savor the best of the Caribbean Sea. Order today and indulge in the authentic taste of Cuban lobsters.

Ingredients :

• 2 fresh Cuban lobsters (about 450 g each)
• 4 tablespoons unsalted butter, melted
• 4 cloves garlic, finely chopped
• The juice of one lemon
• Grated lemon zest (optional)
• Salt and freshly ground black pepper, to taste
• 2 tablespoons chopped fresh parsley (for garnish)

Instructions :

1. Preparation of lobsters:

   • Place the lobsters in the freezer for about 20 minutes before preparing them. This will soften them and make them easier to handle.
   • Use a sharp chef's knife to cut the lobsters in half lengthwise, starting at the head and cutting down to the tail. You will get two lobster halves for each whole lobster.

2. Preparation of garlic and lemon butter:

   • In a small saucepan, melt the butter over low heat.
   • Add the chopped garlic to the melted butter and gently fry until lightly browned and fragrant. Don't let it burn.
   • Add the lemon juice to the pan and mix well. If desired, also add a little grated lemon zest for extra flavor.

3. Preparation of grilled lobsters:

   • Preheat your grill to medium-high heat.
   • Brush the lobster halves generously with the garlic and lemon butter mixture on both sides. Season with salt and ground black pepper.

4. Cooking :

   • Place the lobster halves, flesh side down, on the preheated grill rack.
   • Grill for about 5 to 6 minutes on each side, brushing occasionally with the remaining lemon garlic butter, until the lobster meat is opaque and lightly browned.

5. Service :

   • Transfer the grilled lobster halves to a serving plate.
   • Sprinkle with fresh chopped parsley to add a touch of color and flavor.
   • Serve warm with extra lemon wedges for an extra tangy touch.

This simple recipe showcases the delicious flesh of Cuban lobster and will delight seafood lovers. Serve it with grilled vegetables, rice, or potatoes for a complete meal. Enjoy!