Chicken breast risotto with vegetables (10x240gr)

Description: Discover the harmony of flavors with our Chicken Breasts with Vegetable Risotto, a delicious combination of tender chicken breasts and creamy risotto topped with fresh vegetables. Each box contains 10 of these culinary delights.

Suggested Recipe: Prepare Chicken Breasts with Vegetable Risotto in Creamy Sauce for a gourmet dining experience:

Ingredients :

• 2 Chicken Breasts with Vegetable Risotto
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/2 cup mixed vegetables (peas, carrots, corn)
• Salt and pepper, to taste
• Grated Parmesan cheese for garnish

Instructions :

1. Preheat your oven to 180°C (350°F).
2. Place the Chicken Breasts with Vegetable Risotto in a baking dish.
3. In a saucepan, heat the chicken broth and heavy cream over medium heat.
4. Add the mixed vegetables and simmer until tender.
5. Pour the broth, cream and vegetable mixture over the chicken breasts.
6. Season with salt and pepper.
7. Bake for 25-30 minutes, until the chicken is cooked through and the risotto is creamy.
8. Serve warm, garnished with grated Parmesan for a touch of indulgence.

Cooking Instructions: Chicken Breasts with Vegetable Risotto can also be prepared in a pan for quick and convenient cooking. This versatile option adds a touch of sophistication to your meal. Discover the perfect combination of chicken, risotto, and vegetables in every bite.